Here at Kalypso, we help brands in the Consumer Packaged Goods industry create products consumers want – where, when and how they want them. In this video series, our industry experts dive into three solutions that have helped our clients achieve real and impressive results.
As our Advanced Process Control Chats continue, today we’re talking with food & beverage subject matter experts, Lance Rodenfels and Kirk Aubertine. Each with over 25 years of experience in the space, they dive into the importance of active listening and collaboration when working on a project as well as the role they are seeing AI playing for their clients.
Whether your goals include increased capacity, decreased off-spec quality, improved yield or reduced energy usage, learn how you can unlock the full potential of your existing assets, process and people.
